


Ginger Minj and Jiggly Caliente are both in a bit of a time crunch prepping their respective meals in time for their drag brunch. Will they be able to have enough time to cook? What surprise special guests will make an appearance? Who will have their meals prepared in time? All of this and more as our two favorite cooking queens get ready for their drag brunch extravaganza!
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Extreme cooking in extreme places! Open the backpacks and it's our kitchen! The location and the guests are strictly confidential?! The only thing you can trust in the chaos is the backpacks. What's the special business trip dish that starts with four different bags? Starting with the irreplaceable "K-food industry's big hand" Baek Jong-won. Oh Dae-hwan, who transformed from Chungmuro scene stealer to 'National Cook Stealer'. Ahn Bo-hyun, the "Visual Main Store" that occupies not only the screen but also the kitchen. "A spoon of fun powder, please~" "Human MSG" DinDin, too!

The bad boy of British cuisine, Marco-Pierre White brings us a brand new fierce and fiery knockout cooking competition with real bite. Marco will oversee celebrity cooks as they experience the heat, sweat and drama of a real working kitchen while vying to serve up the best dishes for their savvy paying customers. The only catch is that they are completely on thier own... Unlike Hell’s Kitchen, theres no team-work, no co-operation and no hand-holding from their mentor. The celebrities can buy Marco's time and help, but it'll cost them valuable points at the end. Great cooking won't be enough, as they will have to cope with the pressure of cooking incredible food, while playing a cool tactical game...but who will survive, and who will be burned?

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.

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The table is set for the ultimate culinary clash in this one part cooking competition, one part game show. Host Adam Richman ("Man v. Food") will give homegrown amateur cooks the chance to test their skills against professional chefs. Every down-home cook has that one signature dish or secret family recipe that always gains favor with friends and family. Now, imagine going head-to-head in the kitchen against five professional chefs, who try to cook your specialty dish even better than you in the hopes of winning over a dinner party made up of the American public. With each savored victory, the cash prize gets bigger and bigger as the home cooks rise to every challenge and outcook the professional chefs. Think you've got what it takes to serve up the competition?

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.
Iron Chef UK is a British competition-based cooking show based on Fuji Television's Iron Chef and Food Network's Iron Chef America. It was produced by IWC Media and broadcast on Channel 4.

Each week, five amateur cooks compete against each other hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a cash prize.

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Essential Pépin, Jacques Pépin’s newest cooking series, airing on KQED this fall. In his 13th show with KQED, the legendary chef and renowned teacher once again shares his food, family, and passion for cooking with us. With 125 recipes hand-picked by Jacques from his extraordinary career, Essential Pépin has a tempting dish for every occasion and appetite.
A cooking show that features different celebrities with different recipes in the holy month of Ramadhan!

Ramsay's Kitchen Nightmares is a television programme featuring British celebrity chef Gordon Ramsay. The BAFTA and Emmy Award-winning programme debuted on Channel 4 in 2004. In each episode, Ramsay visits a failing restaurant and acts as a troubleshooter to help improve the establishment in just one week. Ramsay revisits the restaurant a few months later to see how business has fared in his absence. Episodes from series one and two have been re-edited with additional new material as Ramsay's Kitchen Nightmares Revisited; they featured Ramsay checking up on restaurants a year or more after he attended to them. In October 2009 Ramsay announced that after his four-year contract expired in 2011 he would not continue with Kitchen Nightmares and would instead work on his other shows.

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Ye Jiayao finds herself back in time in the body of Ye Jinxuan. After many twists, she thought that she would finally be able to lead a simple life and achieve her dream of opening the best restaurant in Huai Song. However, there are villains constantly trying to bring her down.

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American version of the culinary competition series that gives talented kids between the ages of 8 and 13 the chance to showcase their culinary abilities and passion for food through a series of delicious challenges. Celebrated food experts coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.

Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.

Guy Fieri invites some of his heavy-hitter chef friends over for a spontaneous cook-off, where everyone comes up with big flavors and tasty dishes that can be made in anyone's kitchen.

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One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
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This may take a moment for shows with many seasons.
5 episodes • 2019
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Nana Ginger's Bitchin' Biscuits and Gravy | Feb 5, 2019 | 0.0 |
| 2 | Lumpia & Turon | Feb 12, 2019 | 0.0 |
| 3 | Basic Bitch Shepherd's Pie | Feb 19, 2019 | 0.0 |
| 4 | Chicken Adobo You Betta Don't | Feb 26, 2019 | 0.0 |
| 5 | Ginger’s Chicken ’N’ Dumplins | Mar 5, 2019 | 0.0 |
6 episodes • 2021
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Appetizer | Jul 26, 2021 | 0.0 |
| 2 | Side Dish | Aug 5, 2021 | 0.0 |
| 3 | The Main Dish | Aug 12, 2021 | 0.0 |
| 4 | Beverages & Desserts | Aug 19, 2021 | 0.0 |
| 5 | Drag Brunch (1) | Aug 26, 2021 | 0.0 |
| 6 | Drag Brunch (2) | Sep 2, 2021 | 0.0 |