Renowned baker and star of the Great British Bake-Off travels to cities around the globe in search of amazing bakes.
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Paul Hollywood
Self
To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.
It's picture perfect cakes, the people who make them and the emotional stories behind the epic treats. Life is sweet at Gareth and Ryan's warm-hearted insta-bakery in Cardiff.
Pastry chef Claire Saffitz brings her relatable and fun style to this cooking show in which she tackles everything from indispensable ingredients to tricky techniques for making the world’s most popular baked goods.
Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.
Food critic and food lover Grace Dent explores the phenomenon of Greggs.
Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.
Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.
A documentary series closely follows the work of four emerging pastry chefs in France: Nina Métayer, Nicolas Multon, Maxime Frédéric, and Marion Goettle. They are between 20 and 30 years of age and have very diverse backgrounds. Some learned from their grandmothers, while others attended great schools. And everyone talks about pastry as if it were a work of art.
Four professional bakers leave their modern businesses behind to bake their way through the Victorian era. They set up shop in 1837, when their trade was vital to the survival of the nation.
Two brothers - one a baker, the other a chef and butcher - unlock the trade secrets of baking, and without a cupcake in sight
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Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a booming business with a ravenous following.
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Maria da Paz is a committed baker who becomes a wealthy businesswoman twenty years after a tragedy strikes on the day of her wedding to Amadeu. From this broken union a baby is born, Jô, who seeks power and despises her mother’s humble origins. Afraid that her parents’ reunion might spoil her plans, Jô starts an alliance with the charming Régis to convince Maria to marry him and, together, they plan to steal all of Maria’s fortune. In this exciting telenovela written by Emmy Awards winner Walcyr Carrasco, Maria’s optimism must be stronger than Jô’s ambition when the baker finds out about the betrayal and her own daughter’s dangerous secrets.
Daniel Garcia is working in the family bakery and doing everything that his loving Cuban parents and siblings expect him to do. But on a wild Miami night he meets Noa Hamilton, an international superstar and fashion mogul, and his life moves into the spotlight. Will this unlikely couple upend their lives to be together and pull their families into a culture clash?
Ko Gan was a very talented cake master. Because of his dedication to making cakes, he neglected his family which caused his wife and son to leave him. While he rushed to the airport to see his wife and son, Ko Gan got into a car accident and was caught by the police when he lied about the cake for his son being a bomb so he could get to the airport on time. Two years later, Ko Gan is released from jail and is once again in the cake business, being a chief chef at Gateaux, a cake shop owned by Sabayung. Ko Gan acts coldly and is strict on the shop's employees, plus having to face all sorts of hardship in new cake creations and competitions from cake masters from all over the world; not to mention meeting hotheaded girl, Tong Sheung, who has a passion for baking. From her, he learns new things as well as with her around Ko Gun turns into a gentler man. But something huge stands in their way that causes their relationship to waver... and it has something to do with Kuk Kei.
Sam Soon is an average woman who dreams of falling in love with a perfect man. It's a story of encouragement.
Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith.
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This may take a moment for shows with many seasons.
13 episodes • 2016
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | New York | Apr 23, 2016 | 0.0 |
| 2 | Paris | Apr 30, 2016 | 0.0 |
| 3 | London | May 7, 2016 | 0.0 |
| 4 | St Petersberg | May 14, 2016 | 0.0 |
| 5 | Naples | May 21, 2016 | 0.0 |
| 6 | Copenhagen | May 28, 2016 | 0.0 |
| 7 | Madrid | Jun 4, 2016 | 0.0 |
| 8 | Warsaw | Jun 11, 2016 | 0.0 |
| 9 | Miami | Jun 18, 2016 | 0.0 |
| 10 | Munich | Jun 25, 2016 | 0.0 |
| 11 | Best of Bakes | Jul 2, 2016 | 0.0 |
| 12 | Amazing Bakers | Jul 9, 2016 | 0.0 |
| 13 | Incredible Bakeries | Jul 16, 2016 | 0.0 |
10 episodes • 2017
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Palermo | Mar 20, 2017 | 0.0 |
| 2 | Los Angeles | Mar 27, 2017 | 0.0 |
| 3 | Dublin | Apr 3, 2017 | 0.0 |
| 4 | Antwerp | Apr 10, 2017 | 0.0 |
| 5 | Nicosia | Apr 17, 2017 | 0.0 |
| 6 | Reykjavik | Apr 24, 2017 | 0.0 |
| 7 | San Francisco | May 1, 2017 | 0.0 |
| 8 | Bergen | May 8, 2017 | 0.0 |
| 9 | Jerusalem | May 15, 2017 | 0.0 |
| 10 | Cape Town | May 22, 2017 | 0.0 |