


Filmed over a period of four years, this food documentary journeys to 22 countries across six continents, focusing on areas where “East meets West” in the dining scene and delves into the rise and changes in Chinese cuisines worldwide.
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It's not surprising that Bobby Flay and his daughter, Sophie Flay, share a love for food. Together, they tackle one location at a time, experiencing each other's favorite places to eat classic dishes.

Discover the diverse and delicious flavors of Malaysian cuisine with Jessica Liu and Juliana Ng. Each episode highlights a popular Malaysian dish and takes viewers on a culinary journey to visit unique and renowned eateries, while going behind the scenes to learn secrets from top chefs. Learn how to cook classic Malaysian dishes at home with tips on selecting ingredients, seasoning, and cooking techniques. Featured dishes include Bak Kut Teh, Laksa, and Kaya Toast.

China is playing an increasingly important role worldwide. Under President Xi Jinping, substantial investments are being made in communication and cooperation and industrious Chinese people are settling abroad in large numbers. Documentary maker and China expert Ruben Terlou visits them in the new VPRO travel series ‘The World of the Chinese’. Who are they, what do they want to achieve and what impact does their presence have on the local population?

Join host CJ as she takes viewers on a fun-filled and delicious tour of the Netherlands. Discover unique accommodations, from a traditional Dutch house to a boutique hotel converted from an old crane. Explore creative spaces, like a jeans workshop and food gallery. Celebrate King's Day with the locals, and even make a quick day trip to Brussels, Belgium. Experience the best of the Netherlands in a chill and down-to-earth way.

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

The Forbidden City in the heart of Beijing was the home of the Chinese emperor and the seat of a vast bureaucracy ruling over what is now the world’s most populous state for 500 years. After falling into disrepair following World War II, the palace’s ancient wooden structures are undergoing extensive restoration works today. Inside the Forbidden City offers unprecedented access into the magnificent palace complex where access was once denied to all but the emperor, his family and his most senior retinue.

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.

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TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.

Experience thrilling highs and crushing lows as the world's best chefs pursue the ultimate accolade: a Michelin Star. These anonymous inspectors have never let anyone in on their mysterious ways, until now.

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Actor Cha Seung-won, passionate for ancient civilizations, sets off on an extraordinary expedition to Mexico alongside actor Kim Sung-kyun and Juyeon from 'THE BOYZ'. Together, they delve into the captivating remnants of the enigmatic Mayan Empire. Throughout their journey, they unravel the mysteries surrounding the Maya civilization by visiting historical sites and immersing themselves in the authentic local lifestyle. In addition to exploring the civilization firsthand, they also showcase their culinary skills by creating fusion dishes that combine Korean and Mexican flavors using traditional ingredients.
Eva Longoria explores French cuisine and culture.
Vincent and Norman hit the road in Ontario. Still on the lookout for local specialties, they set up their mobile kitchen in picturesque settings and prepare dishes they’ve discovered through their contacts with farmers, breeders, fishermen and craftspeople.

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"Human Table" is a food documentary with two men who are passionate about barbecue. "Documentaries look at things slowly, and seriously, and reveal the long-term. It's that kind of genre. Through 'Human Table', I capture that through the topic of food and music", Lee Seung Gi.

To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.

In 2016, a famous French restaurant in Tokyo closed its doors. The chef Otsuka Kenichi and his wife Keiko fell in love with the rich local foods in Hokkaido and relocated to Furano city. They collaborate with local producers to make attractive dishes that you could have nowhere else. Unique dishes with local ingredients, such as freshly harvested asparagus and corns, oysters and scallops, also melons and haskaps. Beautiful 4K footage captures the nature of Hokkaido and the colorful cuisine.

Karl and Chris goon a 3 week trip, where they got to travel through China, Tibet & Nepal with the highlight of reaching Mount Everest base camp. However, their plans fall apart with Chris being hospitalised with severe altitude sickness. Will they succeed with our quest for Everest?
Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.
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8 episodes • 2018Avg: 10.0Golden Era
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Episode 1 | Oct 28, 2018 | 10.0 |
| 2 | Episode 2 | Nov 4, 2018 | 10.0 |
| 3 | Episode 3 | Nov 11, 2018 | 10.0 |
| 4 | Episode 4 | Nov 18, 2018 | 10.0 |
| 5 | Episode 5 | Nov 25, 2018 | 10.0 |
| 6 | Episode 6 | Dec 2, 2018 | 10.0 |
| 7 | Episode 7 | Dec 9, 2018 | 10.0 |
| 8 | Episode 8 | Dec 16, 2018 | 10.0 |

8 episodes • 2020
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Episode 1 | Apr 26, 2020 | 0.0 |
| 2 | Episode 2 | May 3, 2020 | 0.0 |
| 3 | Episode 3 | May 10, 2020 | 0.0 |
| 4 | Episode 4 | May 17, 2020 | 0.0 |
| 5 | Episode 5 | May 24, 2020 | 0.0 |
| 6 | Episode 6 | May 31, 2020 | 0.0 |
| 7 | Episode 7 | Jun 14, 2020 | 0.0 |
| 8 | Episode 8 | Jun 7, 2020 | 0.0 |

8 episodes • 2021
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Episode 1 | Dec 19, 2021 | 0.0 |
| 2 | Episode 2 | Dec 26, 2021 | 0.0 |
| 3 | Episode 3 | Jan 2, 2022 | 0.0 |
| 4 | Episode 4 | Jan 9, 2022 | 0.0 |
| 5 | Episode 5 | Jan 16, 2022 | 0.0 |
| 6 | Episode 6 | Jan 23, 2022 | 0.0 |
| 7 | Episode 7 | Jan 30, 2022 | 0.0 |
| 8 | Episode 8 | Feb 6, 2022 | 0.0 |

6 episodes • 2022
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Episode 1 | Nov 24, 2022 | 0.0 |
| 2 | Episode 2 | Dec 1, 2022 | 0.0 |
| 3 | Episode 3 | Dec 15, 2022 | 0.0 |
| 4 | Episode 4 | Dec 22, 2022 | 0.0 |
| 5 | Episode 5 | Dec 29, 2022 | 0.0 |
| 6 | Episode 6 | Jan 5, 2023 | 0.0 |

7 episodes • 2024
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | What It Is That Small Makes Special | Nov 28, 2024 | 0.0 |
| 2 | The Rise of Chill Peppers | Dec 5, 2024 | 0.0 |
| 3 | The Flowers and the Leaves | Dec 12, 2024 | 0.0 |
| 4 | The Secret Trail of Spice | Dec 19, 2024 | 0.0 |
| 5 | Maze of Fruits | Dec 26, 2024 | 0.0 |
| 6 | Scallions and Garlic Blend | Jan 2, 2025 | 0.0 |
| 7 | Delicious Spices and Where to Find Them | Jan 9, 2025 | 0.0 |