


A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
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Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
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Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
A cooking show that features different celebrities with different recipes in the holy month of Ramadhan!

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The Great South African Bake Off is a South African culinary reality competition series based on the international format which features a nationwide search to find and crown South Africa's best amateur baker.

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The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

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Vincent and Norman hit the road in Ontario. Still on the lookout for local specialties, they set up their mobile kitchen in picturesque settings and prepare dishes they’ve discovered through their contacts with farmers, breeders, fishermen and craftspeople.
Eva Longoria explores French cuisine and culture.

American version of the culinary competition series that gives talented kids between the ages of 8 and 13 the chance to showcase their culinary abilities and passion for food through a series of delicious challenges. Celebrated food experts coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.

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In 2016, a famous French restaurant in Tokyo closed its doors. The chef Otsuka Kenichi and his wife Keiko fell in love with the rich local foods in Hokkaido and relocated to Furano city. They collaborate with local producers to make attractive dishes that you could have nowhere else. Unique dishes with local ingredients, such as freshly harvested asparagus and corns, oysters and scallops, also melons and haskaps. Beautiful 4K footage captures the nature of Hokkaido and the colorful cuisine.

To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.

Ramsay's Kitchen Nightmares is a television programme featuring British celebrity chef Gordon Ramsay. The BAFTA and Emmy Award-winning programme debuted on Channel 4 in 2004. In each episode, Ramsay visits a failing restaurant and acts as a troubleshooter to help improve the establishment in just one week. Ramsay revisits the restaurant a few months later to see how business has fared in his absence. Episodes from series one and two have been re-edited with additional new material as Ramsay's Kitchen Nightmares Revisited; they featured Ramsay checking up on restaurants a year or more after he attended to them. In October 2009 Ramsay announced that after his four-year contract expired in 2011 he would not continue with Kitchen Nightmares and would instead work on his other shows.

Essential Pépin, Jacques Pépin’s newest cooking series, airing on KQED this fall. In his 13th show with KQED, the legendary chef and renowned teacher once again shares his food, family, and passion for cooking with us. With 125 recipes hand-picked by Jacques from his extraordinary career, Essential Pépin has a tempting dish for every occasion and appetite.
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13 episodes • 2013
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Sweet Corn & Expensive Tea | Sep 7, 2013 | 0.0 |
| 2 | Strawberry Stay at Home | Sep 14, 2013 | 0.0 |
| 3 | Pimp My Grits | Oct 1, 2013 | 0.0 |
| 4 | Cracklin' Kitchen | Oct 8, 2013 | 0.0 |
| 5 | Tomatoes: You Say Heirloom, I Say Old Timey | Oct 15, 2013 | 0.0 |
| 6 | The World is Your Oyster | Oct 22, 2013 | 0.0 |
| 7 | Muscadine Time | Oct 29, 2013 | 0.0 |
| 8 | Amber Waves of Grain | Nov 5, 2013 | 0.0 |
| 9 | A Peanut Pastime | Nov 12, 2013 | 0.0 |
| 10 | Love Me Some Candied Yams! | Nov 19, 2013 | 0.0 |
| 11 | Collard Green Queen | Nov 21, 2013 | 0.0 |
| 12 | The Buttermilk Belt | Nov 28, 2013 | 0.0 |
| 13 | Have Yourself Some Moonshine | Dec 5, 2013 | 0.0 |

14 episodes • 2014
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Blueberries and Boiling Over | Oct 5, 2014 | 0.0 |
| 2 | Shrimp Sells | Oct 12, 2014 | 0.0 |
| 3 | R-E-S-P-E-C-T the Butterbean | Oct 19, 2014 | 0.0 |
| 4 | Don't Tom Thumb Your Nose at Me! (Part 1) | Oct 26, 2014 | 0.0 |
| 5 | Don't Tom Thumb Your Nose at Me! (Part 2) | Nov 2, 2014 | 0.0 |
| 6 | Apples | Nov 9, 2014 | 0.0 |
| 7 | The Fish Episode, Y'all | Nov 16, 2014 | 0.0 |
| 8 | Obviously, It's Pecans | Nov 23, 2014 | 0.0 |
| 9 | Turnips: The Roots | Dec 21, 2014 | 0.0 |
| 10 | Turnips: The Greens | Dec 28, 2014 | 0.0 |
| 11 | Chicken Lickin' | Jan 11, 2015 | 0.0 |
| 12 | Ramp-ing up to Spring | Jan 18, 2015 | 0.0 |
| 13 | Eggs A Dozen Ways | Jan 25, 2015 | 0.0 |
| 14 | Eggs Two Dozen Ways | Feb 8, 2015 | 0.0 |

13 episodes • 2015
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Stop, Squash and Roll | Sep 5, 2015 | 0.0 |
| 2 | Pretty In Peach | Sep 12, 2015 | 0.0 |
| 3 | Gettin' Figgy With It | Sep 19, 2015 | 0.0 |
| 4 | Pickle Perfect | Sep 26, 2015 | 0.0 |
| 5 | Prickly Business | Oct 3, 2015 | 0.0 |
| 6 | If You Can't Beet 'Em... | Oct 10, 2015 | 0.0 |
| 7 | A Casserole Says Plenty | Oct 17, 2015 | 0.0 |
| 8 | Honey, I'm Home! | Oct 24, 2015 | 0.0 |
| 9 | They Call 'Em 'Bagas | Oct 31, 2015 | 0.0 |
| 10 | Gone Clamming, Part I | Nov 7, 2015 | 0.0 |
| 11 | Gone Clamming, Part II | Nov 14, 2015 | 0.0 |
| 12 | What's Your Beef? | Nov 21, 2015 | 0.0 |
| 13 | One Potato, New Potato | Nov 28, 2015 | 0.0 |

10 episodes • 2016
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Onions and Avetts | Sep 10, 2016 | 0.0 |
| 2 | My Watermelon Baby | Sep 17, 2016 | 0.0 |
| 3 | Peas, Please | Sep 24, 2016 | 0.0 |
| 4 | Stand by Your Cabbage | Oct 1, 2016 | 0.0 |
| 5 | Cabbage's Last Stand | Oct 8, 2016 | 0.0 |
| 6 | Rabbit | Oct 15, 2016 | 0.0 |
| 7 | More Than One Way to Skin a Catfish | Oct 22, 2016 | 0.0 |
| 8 | All Sunchoked Up | Oct 29, 2016 | 0.0 |
| 9 | Heavenly Hocks | Nov 5, 2016 | 0.0 |
| 10 | Mayo - The Mother Sauce | Nov 12, 2016 | 0.0 |

10 episodes • 2017
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Two-Mato | Oct 7, 2017 | 0.0 |
| 2 | Shake, Rattle and Pole (Beans) | Oct 14, 2017 | 0.0 |
| 3 | Prolific Peppers | Oct 21, 2017 | 0.0 |
| 4 | A Food Truck and a Pear Tree | Oct 28, 2017 | 0.0 |
| 5 | WANTED: Broccoli | Nov 2, 2017 | 0.0 |
| 6 | Bourbon Country | Nov 5, 2017 | 0.0 |
| 7 | Persimmon Style | Nov 18, 2017 | 0.0 |
| 8 | Chasing Trout | Nov 25, 2017 | 0.0 |
| 9 | Liver Lover | Dec 2, 2017 | 0.0 |
| 10 | King Cornbread | Dec 9, 2017 | 0.0 |