Building on the success of Jamie's 30 Minute Meals, this show squeezes the cooking process even further, with each half hour episode featuring two delicious, nutritious, super-fast family meals back-to-back. So even if you're rushed off your feet at work, there's no excuse for not giving these meals a go.
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Swedish artist and TV personality Pernilla Wahlgren travels across Sweden with professional chef Thomas Sjögren to learn about Swedish food culture and cuisine.
Atlanta-based chef and caterer Tregaye Fraser packs flavor and personality into every recipe, sharing her food with the ones she loves -- family, friends and her two growing boys.
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Mary Berry explores the exciting world of quick cooking. Inspired by the places she visits, she brings some failsafe recipes that deliver on flavour but save on time.
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
Prolific video creators, YouTube stars and lifelong friends, Rhett McLaughlin and Link Neal have amassed billions of views with countless segments dedicated to learning about and trying new food on their wildly popular daily internet show, “Good Mythical Morning.” Now this dynamic duo are going behind closed doors and into the secret test kitchens and research & development centers of some of America’s favorite food brands.
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Guy Fieri invites some of his heavy-hitter chef friends over for a spontaneous cook-off, where everyone comes up with big flavors and tasty dishes that can be made in anyone's kitchen.
TrueSouth is an SEC Network/ ESPN television show, conceived by executive producer Wright Thompson and host John T Edge, directed by Tim Horgan of Bluefoot Entertainment. We tell honest stories about the past, present, and future of the South. In each city, we focus on two restaurants that talk to each other in interesting ways. From barbecue joints to gas station ceviche cafes, we share the origins of these restaurants, the forces threatening them, and the belief systems that support them.
Iron Chef America: The Series is an American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. The show is produced by Food Network, which also carried a dubbed version of the original Iron Chef. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme. The show is presented as a successor to the original Iron Chef, as opposed to being a remake. The Chairman is portrayed by actor and martial artist Mark Dacascos, who is introduced as the nephew of the original Japanese chairman Takeshi Kaga. The commentary is provided solely by Alton Brown, & Kevin Brauch is the floor reporter. The music is written by composer Craig Marks, who released the soundtrack titled "Iron Chef America & The Next Iron Chef" by the end of 2010. In addition, regular ICA judge and Chopped host Ted Allen provided additional floor commentary for two special battles: Battle First Thanksgiving and Battle White House Produce.
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Some of the nation's best-loved independent takeaways battle for supremacy in a fast-food showdown that crowns a different winner each week.
Talented young cooks take over the kitchen and celebrate their heritage by cooking some very special recipes. We find out where these dishes and ingredients come from along the way.
MasterChef New Zealand is a New Zealand competitive reality television cooking show based on the original British version of Masterchef. The first episode aired on 3 February 2010 at 7:30pm on TV ONE. The show currently features judges Ray McVinnie, Josh Emett and Simon Gault. The series is similar to the format of MasterChef Australia whereby contestants compete in weekly elimination challenges, including team challenges. The major difference is the New Zealand series only has one episode per week compared to Australia's five per week. The first series was won by Brett McGregor, over runner-up Kelly Young, in the grand finale which was screened on 28 April 2010. Nadia Lim won the second series, beating runner-up Jax Hamilton in the finale. The third series was won by Chelsea Winter, who beat runner-up Ana Schwarz in the finale.
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
Celebrity Cooking Showdown was a program that aired on NBC from April 17-19 and April 22, 2006. It was hosted by Alan Thicke.
Cooking competition following upcoming chefs, and the winner gets to host their own show!
Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the world in search of the people, places, culture and traditions behind the world’s most remote restaurants.
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40 episodes • 2012
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Chilli Con Carne Meatballs and Sticky Kicking Chicken | Oct 22, 2012 | 0.0 |
| 2 | Fish Stew and Asian Beef | Oct 23, 2012 | 0.0 |
| 3 | Camembert Parcels and Golden Chicken | Oct 24, 2012 | 0.0 |
| 4 | Beef Stroganoff and Moroccan Mussels | Oct 25, 2012 | 0.0 |
| 5 | Fish Baps and Mushroom Farfalle | Oct 26, 2012 | 0.0 |
| 6 | Lamb Lollipops and Prawn Linguini | Oct 29, 2012 | 0.0 |
| 7 | Chicken Dim Sum and Crab Briks | Oct 30, 2012 | 0.0 |
| 8 | Crispy Duck and Chicken Cacciatore | Oct 31, 2012 | 0.0 |
| 9 | Moroccan Bream and British Burgers | Nov 1, 2012 | 0.0 |
| 10 | Jerk Pork and Poached Chicken | Nov 2, 2012 | 0.0 |
| 11 | Swedish Meatballs and Pasta Pesto | Nov 5, 2012 | 0.0 |
| 12 | Green Tea Salmon and Modern Greek Salad | Nov 6, 2012 | 0.0 |
| 13 | Grilled Steak and Blackened Chicken | Nov 7, 2012 | 0.0 |
| 14 | Pork Steaks and Killer Kedgeree | Nov 8, 2012 | 0.0 |
| 15 | Rosemary Chicken and Happy Cow Burgers | Nov 9, 2012 | 0.0 |
| 16 | Sticky Squid Balls and Grilled Prawns | Nov 12, 2012 | 0.0 |
| 17 | Greek Chicken and Smoked Salmon | Nov 13, 2012 | 0.0 |
| 18 | Sizzling Chops and Asparagus Lasagnetti | Nov 14, 2012 | 0.0 |
| 19 | Asian Tuna and Coconut Rice | Nov 15, 2012 | 0.0 |
| 20 | Falafel Wraps and Spiced Chicken Lentils | Nov 16, 2012 | 0.0 |
| 21 | Grilled Tuna and Thai Chicken | Nov 19, 2012 | 0.0 |
| 22 | Lamb Tagine and Chicken Caesar Salad | Nov 20, 2012 | 0.0 |
| 23 | Fettuccine and Black Bean Beef Burgers | Nov 21, 2012 | 0.0 |
| 24 | Pork Marsala and Thai Noodles | Nov 22, 2012 | 0.0 |
| 25 | Crispy Pork and Grilled Mushroom Sub | Nov 23, 2012 | 0.0 |
| 26 | Chicken Fajitas and King Prawns | Nov 26, 2012 | 0.0 |
| 27 | Sizzling Beef Steak and Mighty Mackerel | Nov 27, 2012 | 0.0 |
| 28 | Steak, Liver and Bacon and Mexican Tomato Soup | Nov 28, 2012 | 0.0 |
| 29 | Glazed Pork Fillet and Tapas Bruschetta | Nov 29, 2012 | 0.0 |
| 30 | Lamb Kofte and Keralan Veggie Curry | Nov 30, 2012 | 0.0 |
| 31 | White Fish Tagine and Spicy Cajun Chicken | Dec 3, 2012 | 0.0 |
| 32 | Beef Kofta Curry and Spring Frittata | Dec 4, 2012 | 0.0 |
| 33 | Chorizo and Squid, and Simple Spaghetti | Dec 5, 2012 | 0.0 |
| 34 | Lamb Meatballs and Chicken Salad | Dec 6, 2012 | 0.0 |
| 35 | Crab Bolognese and Mexican BLT | Dec 7, 2012 | 0.0 |
| 36 | Cajun Steak and Chicken Tikka | Dec 10, 2012 | 0.0 |
| 37 | Noodle Broth and Veggie Chilli | Dec 11, 2012 | 0.0 |
| 38 | Asian Fish and Ultimate Pork Tacos | Dec 12, 2012 | 0.0 |
| 39 | Sausage Gnocchi and Mexican Chicken | Dec 13, 2012 | 0.0 |
| 40 | Asian Sea Bass and Chorizo Carbonara | Dec 14, 2012 | 0.0 |