Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.
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Yutaka Matsushige
Goro Inogashira
As the first original distribution of the "Kodoku no Gourmet" series, six new short stories featuring small disasters and happenings related to food.
Shinpei Ajiro travels home to attend the funeral of a childhood friend, and finds the remote island plagued by a sinister, supernatural force.
Set at the end of the 12th century when several wars for control of Japan disrupted a long era of peace, this tale of "Heike" (another name for the Taira clan) focuses on Taira Kiyomori who fights alongside other members of his clan to at first successfully overcome the Minamoto clan and their bid for power. Battles and intrigue abound, as the puppet Emperor and Buddhist monks take sides in the power struggle. At issue is Kiyomori's parentage, not an unusual problem for the nobility in that era where clandestine liaisons among courtiers and the upper classes were common.
The story chronicles the life of Yagyū Munenori.
The Story is about three daughters of a "Hatamoto" during the end of the Edo period and the Meiji Restoration.
Based on the life of Hideyoshi Toyotomi (February 2, 1537 – September 18, 1598) a Sengoku period daimyo who unified Japan.
Setsu and Chisato have been good friends since high school. On this day, Setsu comes to the dining bar where Chisato works. Setsu is a shoe designer and bothered about an offer for a temporary posting that she got from an Italian workshop. The wife of Setsu’s lover Hirai Tamotsu has found out about Setsu’s relationship with him. Even so, Hirai says they will stay together. Setsu’s first marriage failed because of her perfection and she seems to have found comfort in her relationship with the devil-may-care Hirai. Although Chisato listens sympathetically to Setsu’s story, she is troubled by her own husband’s infidelity. Chisato’s husband Mitsuru is a popular photographer. He has always had the habit of having affairs. But her intuition gives her the hunch that his affair might be a serious one this time. She is tormented by hallucinations that the family will be hijacked in her absence. Meanwhile, Setsu is hit with an unexpected incident…
No description available.
No description available.
The scientists of the μ(Mew) Project use DNA of endangered species to create a team of heroines imbued with amazing abilities. Armed with the skills of an Iriomote cat, Ichigo must band together with other Mew Mew girls to repel an alien incursion.
The story of Easton West, an internationally-renowned yet volatile celebrity chef who has a spectacular fall from grace and returns to his hometown in the Adelaide Hills, Australia.
To secure his daughter’s heart surgery funds, Masamune Shinjo, urged by his wife, attempts to kidnap heiress Rin Nanase. When Rin loses memory, he pretends to be her father—only to become a murder suspect after her parents are killed. Forced to flee with the genius girl, he must unravel the truth behind the crimes.
Shun is a third generation descendant of a Japanese orphan left behind in China during World War II. Takeru is a lonely and reckless young man whose family was murdered when he was a child. Shun, Takeru and Kasumi, who has an equally troubled past and background, become collaborators after being hired by Kuchinawa in a police undercover operation to take on a drug cartel in a Chinatown. The drama follows their ability to work together and grow individually.
Saori Fujiwara comes back home after work. She opens a bamboo blind and burns incense. She purchased the bamboo blind and incense while in Bali. With the relaxed setting, Saori Fujiwara takes a nap, but, suddenly, a man dressed in clothing from the Heian period appears in front of her. She talks to him. Suddenly Saori Fujiwara thinks of the name Genji Hikaru, the protagonist of from classic literature "The Tale of Genji." She blurts out "Genji Hikaru" and the man unexpectedly hugs her.
Career woman Shimura Eriko (Mizukawa Asami) works for a large general trading company on equal footing with the men. She is beautiful and highly educated. Her parents have a house in Tokyo’s Setagaya ward. Life seems to be going well for Eriko whose single greatest hang up is the fact that she does not have any female friends. Her secret pleasure is to read a popular journal written by a housewife influencer of the same age on social media. At one point, she happens to meet Maruo Shoko (Yamada Maho), the writer of the diary, who lives nearby. Shoko also has no female friends. The two of them who have this point in common, quickly become close. However, some incident causes their relationship to develop in an unexpected direction.
Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.
Satoko, a librarian is not confident with herself because she has never been in a relationship although she is 30 years old now. She encounters a gentleman named Ryosuke and falls in love with him instantly. A man who proclaims he is "Stendhal", the author of the French literature "Love Theory" suddenly appears in front of Satoko who hopes to change herself every day. It is a good thing for Satoko who is surprised at seeing this "illusion" which, in her mind, appears because she is so worried about her love. What's more, to make Satoko and Ryosuke have a blossoming love, Stendhal guides Satoko with love secrets and gradually changes her! In this way, they two will become closer. However, Satoko has a "certain past secret" she does not want to be known by anyone...
No description available.
No description available.
In the fall of his third and final year of middle school, Hajime Aono, a violin prodigy, stopped playing violin for his own personal reasons. But it was also that year when he got to know a girl who told him about a high school with a prestigious school orchestra. Suddenly, the gears in the clock of Aono's life began to turn again. This is the story of a youth drama that brings forth the harmony between music and the heart!
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12 episodes • 2012Avg: 7.5
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward | Jan 4, 2012 | 7.9 |
| 2 | Boiled Fish Set of Komagome, Toshima Ward | Jan 11, 2012 | 7.5 |
| 3 | Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward | Jan 18, 2012 | 7.5 |
| 4 | Shizuoka Oden of Urayasu, Chiba Prefecture | Jan 25, 2012 | 7.5 |
| 5 | Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward | Feb 1, 2012 | 7.5 |
| 6 | Grilled Garlic Porkloin of Saginomiya, Nakano Ward | Feb 8, 2012 | 7.5 |
| 7 | A Cafe's Neapolitan Pasta in Kichijoji, Musashino City | Feb 15, 2012 | 7.2 |
| 8 | Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture | Feb 22, 2012 | 7.4 |
| 9 | Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward | Feb 29, 2012 | 7.6 |
| 10 | Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward | Mar 7, 2012 | 7.6 |
| 11 | Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward | Mar 14, 2012 | 7.6 |
| 12 | Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward | Mar 21, 2012 | 7.5 |
12 episodes • 2012Avg: 7.9Golden Era
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Leek and Meat Stir-Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture | Oct 10, 2012 | 7.7 |
| 2 | Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward | Oct 17, 2012 | 8.3 |
| 3 | Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward | Oct 24, 2012 | 8.0 |
| 4 | Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture | Oct 31, 2012 | 7.8 |
| 5 | Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture | Nov 7, 2012 | 7.6 |
| 6 | Szechuan Cuisine of Keisei Koiwa, Edogawa Ward | Nov 14, 2012 | 8.0 |
| 7 | Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture | Nov 21, 2012 | 7.9 |
| 8 | Chanko for One of Ryogoku, Sumida Ward, Tokyo | Nov 28, 2012 | 7.9 |
| 9 | Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward | Dec 5, 2012 | 7.7 |
| 10 | Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward | Dec 12, 2012 | 7.8 |
| 11 | Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward | Dec 19, 2012 | 7.8 |
| 12 | Mom's Croquette and Buri-daikon of Mitaka City, Tokyo | Dec 26, 2012 | 7.8 |
12 episodes • 2013Avg: 7.8Golden Era
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Guinea Fowl and Eel Bowl of Akabane, Kita Ward | Jul 10, 2013 | 8.0 |
| 2 | Pork Stomach Ginger Stir-fry and Patan of Hinodecho, Yokohama City, Kanagawa Prefecture | Jul 17, 2013 | 7.6 |
| 3 | Wasabi Bowl with Fresh Wasabi of Kawazu-cho Kamo-District, Shizuoka Prefecture | Jul 24, 2013 | 8.1 |
| 4 | Fish Market Kyoto-style Grilled Black Cod of Edogawa-bashi, Bunkyo Ward | Jul 31, 2013 | 7.7 |
| 5 | Lamb Karahi and Laghman of Higashi-Nakano, Nakano Ward | Aug 7, 2013 | 7.3 |
| 6 | Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward | Aug 14, 2013 | 7.8 |
| 7 | Mushroom Garlic and Oyster Au Gratin of Komaba-Todaimae, Meguro Ward | Aug 21, 2013 | 8.0 |
| 8 | Minced Chicken and Avocado Cutlet and Chicken Rice Pot of Uguisu-Dani, Taito Ward | Aug 28, 2013 | 7.8 |
| 9 | Roast Pork Sandwich and Salsiccia of Kotake Mukaihara, Nerima Ward | Sep 4, 2013 | 7.9 |
| 10 | Flaming Sake Pot and Barley Rice with Grated Yam of Nishiogu, Arakawa Ward | Sep 11, 2013 | 7.8 |
| 11 | Stewed Beef and Five Ingredient Rice-in-a-Pot at a Drive-in, To-kamachi City, Niigata Prefecture | Sep 18, 2013 | 7.5 |
| 12 | Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward | Sep 25, 2013 | 7.8 |
12 episodes • 2014Avg: 7.7
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Spicy Fried Meat and Bean Sprouts of Kiyose City, Tokyo | Jul 9, 2014 | 7.6 |
| 2 | Korean-Style Tempura and Samgyetang Ramen of Ginza, Chuo Ward | Jul 16, 2014 | 7.4 |
| 3 | Steak Bowl of Hakone, Ashigarashimo, Kanagawa Prefecture | Jul 23, 2014 | 7.8 |
| 4 | Hire Kalbi and Sukiyaki-Style Sirloin of Komiya, Hachioji, Tokyo | Jul 30, 2014 | 7.6 |
| 5 | Young Anchovy Tempura and Mixed Rice with Octopus of Himakajima, Chita, Aichi Prefecture | Aug 6, 2014 | 7.8 |
| 6 | Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo | Aug 13, 2014 | 7.5 |
| 7 | Pollack Roe Cream Pasta and Pork Cutlet Sandwich of Torigoe, Taito Ward, Tokyo | Aug 20, 2014 | 7.7 |
| 8 | Oxtail Soup and Acai Bowl of Asagaya, Suginami Ward, Tokyo | Aug 27, 2014 | 7.6 |
| 9 | Mota Kuto (Mao Zedong) Spareribs and Black Rice of Jingumae, Shibuya Ward, Tokyo | Sep 3, 2014 | 7.8 |
| 10 | Ham and Egg Set Meal, and Cutlet Plate of Edagawa, Koto Ward | Sep 10, 2014 | 7.8 |
| 11 | Vietnamese Shrimp Salad Roll and Chicken Glutinous Rice of Kamata, Oda Ward | Sep 17, 2014 | 7.5 |
| 12 | Shrimp Dumplings and Grilled Onigiri of Ebisu, Shibuya Ward | Sep 24, 2014 | 8.0 |
12 episodes • 2015Avg: 7.8
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Garlic Skirt Steak and Samgyeopsal of Inadazutsumi, Kawasaki City, Kanagawa Prefecture | Oct 3, 2015 | 7.6 |
| 2 | Popeye Bacon and Raw Smoked Saury of Kiyosumi-Shirakawa, Koto Ward, Tokyo | Oct 10, 2015 | 7.6 |
| 3 | Lamb Hamburger and Vegetable Couscous of Nishi-Ogikubo, Suginami Ward, Tokyo | Oct 17, 2015 | 7.7 |
| 4 | Sauteed Samxing Green Onions with Meat and Deep Fried Pork with Red Yeast of Luodong, Yilan County, Taiwan | Oct 24, 2015 | 8.0 |
| 5 | Chicken Rice and Soupless Noodles of Yongle Market, Taipei, Taiwan | Oct 31, 2015 | 8.0 |
| 6 | Kue Set Meal and Namero Cold Chazuke of Ookayama, Meguro Ward, Tokyo | Nov 7, 2015 | 8.5 |
| 7 | Lamb Shoulder Roast and Lamb Chop of Chitose-Funabashi, Setagaya Ward, Tokyo | Nov 14, 2015 | 7.6 |
| 8 | Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo | Nov 21, 2015 | 7.5 |
| 9 | Pork Shioyaki Rice and Mixed Fry of Ohara, Isumi City, Chiba Prefecture | Nov 28, 2015 | 7.5 |
| 10 | Jun (Chicken) Liver Bowl of Kameido, Koto Ward, Tokyo | Dec 5, 2015 | 7.6 |
| 11 | Omurice with American Sauce and Oysters Meuniere of Sengendai, Koshigaya, Saitama Prefecture | Dec 12, 2015 | 7.9 |
| 12 | One-Person Sukiyaki of Nishi-Sugamo, Toshima Ward, Tokyo | Dec 19, 2015 | 7.9 |
12 episodes • 2017Avg: 7.4
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, Osaka | Apr 7, 2017 | 7.9 |
| 2 | Pan-Fried Pork Belly with Ginger Set Meal of Yodobashi Market of Shinjuku Ward, Tokyo | Apr 14, 2017 | 7.5 |
| 3 | Chicken and Vegetable with Herbs Soup Curry of Mita, Meguro Ward, Tokyo | Apr 21, 2017 | 7.5 |
| 4 | Special Salted Beef Tongue and Kainomi of Higashi-Yamato City, Tokyo | Apr 28, 2017 | 7.4 |
| 5 | Conveyor Belt Sushi of Taishido, Setagaya Ward, Tokyo | May 5, 2017 | 7.2 |
| 6 | Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo | May 12, 2017 | 7.1 |
| 7 | Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo | May 19, 2017 | 7.2 |
| 8 | Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo | May 26, 2017 | 7.0 |
| 9 | Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo | Jun 9, 2017 | 7.3 |
| 10 | Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture | Jun 16, 2017 | 7.8 |
| 11 | Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo | Jun 23, 2017 | 7.3 |
| 12 | Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, Tokyo | Jun 30, 2017 | 7.2 |
12 episodes • 2018Avg: 7.4
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Shoulder Rosukatsu Set Meal of Honcho, Ageo City, Saitama Prefecture | Apr 6, 2018 | 7.4 |
| 2 | One-Person Buffet of Kyodo, Setagaya Ward, Tokyo | Apr 13, 2018 | 7.3 |
| 3 | Queso Fundido and Pipian Verde of Minami-Azabu, Minato Ward, Tokyo | Apr 20, 2018 | 7.5 |
| 4 | Tanmen and Pork Sukiyaki of Shimonita, Gunma Prefecture | Apr 27, 2018 | 7.4 |
| 5 | Green and Red Mapo Tofu of Mikawashima, Arakawa Ward, Tokyo | May 4, 2018 | 7.2 |
| 6 | Black Sablefish Nitsuke Set Meal of Urayasu, Chiba Prefecture | May 11, 2018 | 7.6 |
| 7 | Natto Pizza and Spicy Pasta of Higashi-Mukojima, Sumida Ward, Tokyo | May 18, 2018 | 7.5 |
| 8 | Chicken Nanban and Jidori Momokushi of Hyakken Yokocho, Nakano Ward, Tokyo | May 25, 2018 | 7.4 |
| 9 | Natto Chigae and Self Bibimbap of Cheongju City, South Korea | Jun 8, 2018 | 7.4 |
| 10 | Bone-In Pork Ribs Galbi and a Cluster of Side Dishes of Seoul, South Korea | Jun 15, 2018 | 7.3 |
| 11 | Special Garlic Soup and Fresh Salmon Sauteed in Butter of Chiba City, Chiba Prefecture | Jun 22, 2018 | 7.2 |
| 12 | Garlic Chive-Egg Rice and Shrimp Chili of Hatchobori, Chuo Ward, Tokyo | Jun 29, 2018 | 7.4 |
12 episodes • 2019Avg: 7.3
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Chinese Kamameshi and Shrimp Wonton Noodles of Yokohama Chinatown, Kanagawa Prefecture | Oct 4, 2019 | 7.1 |
| 2 | Tongue Steak and Meat Patra of Takaido, Suginami Ward, Tokyo | Oct 11, 2019 | 7.1 |
| 3 | Cabbage Rolls Set Meal at a Ginza Bar in Hibiya, Chuo Ward, Tokyo | Oct 18, 2019 | 7.6 |
| 4 | Meat Soup Udon of Niiza City, Saitama Prefecture, and Castella Pancakes of Hibarigaoka, Nishitokyo | Oct 25, 2019 | 7.4 |
| 5 | Roaster Yakiniku For One of Fujioka City, Gunma Prefecture | Nov 1, 2019 | 7.1 |
| 6 | Roast Pork Salad and Jim Jum of Asakusa, Taito Ward, Tokyo | Nov 8, 2019 | 7.3 |
| 7 | German Smoked Mackerel and Spare Ribs of Yuigahama, Kamakura City, Kanagawa Prefecture | Nov 15, 2019 | 7.3 |
| 8 | Ohkaku and Horumon Soba of Tottori City, Tottori Prefecture | Nov 22, 2019 | 7.2 |
| 9 | South Indian Set Meal and Garlic Cheese Dosa of Ochanomizu, Chiyoda Ward, Tokyo | Nov 29, 2019 | 7.4 |
| 10 | Amberjack Teriyaki and Cream Croquettes of Gotokuji, Setagaya Ward, Tokyo | Dec 6, 2019 | 7.3 |
| 11 | Jingisukan for One of Musashi-Kosugi, Kawasaki City, Kanagawa Prefecture | Dec 13, 2019 | 7.1 |
| 12 | Katsudon and Hiyashi Mapo Noodles of Minowa, Taito Ward, Tokyo | Dec 20, 2019 | 7.4 |
12 episodes • 2021Avg: 7.3
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Hirekatsu Meal and Seafood Cream Croquettes of Miyamaedaira, Kawasaki City, Kanagawa Prefecture | Jul 9, 2021 | 7.4 |
| 2 | Braised Kinmedai and Goro's Original Parfait of Ninomiya, Naka District, Kanagawa Prefecture | Jul 16, 2021 | 7.2 |
| 3 | Moussaka and Dolmades in Higashi-Azabu, Minato Ward, Tokyo | Jul 23, 2021 | 7.2 |
| 4 | Eel Kabayaki Fried Rice with Spicy Oyster and Leeks of Shinmachi, Fuchu City, Tokyo | Jul 30, 2021 | 7.2 |
| 5 | Beef Yakishabu and Pork Yakishabu of Usami, Ito, Shizuoka Prefecture | Aug 6, 2021 | 7.1 |
| 6 | Meat and Eggplant Stir-Fried in Soy Sauce and Chicken Karaage of Minami-Nagasaki, Toshima Ward, Tokyo | Aug 13, 2021 | 7.3 |
| 7 | Guizhou Home-style Twice-cooked Meat and Natto Hot Pot of Shin-Koiwa, Katsushika Ward, Tokyo | Aug 20, 2021 | 7.3 |
| 8 | Omusubi and Sweetfish Shioyaki of Takasaki City, Gunma Prefecture | Aug 27, 2021 | 7.6 |
| 9 | Drive-In Yakiniku Set Meal of Mogimachi, Koriyama City, Fukushima Prefecture | Sep 3, 2021 | 7.4 |
| 10 | Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture | Sep 10, 2021 | 7.2 |
| 11 | Salt Boiled Mutton and Lamb Zhajiangmian of Sugamo, Toshima Ward, Tokyo | Sep 17, 2021 | 7.0 |
| 12 | Cheese Hamburger Steak and Beef Tenderloin Shogayaki of Isezaki-Chojamachi, Kanagawa Prefecture | Sep 24, 2021 | 7.5 |
12 episodes • 2022Avg: 7.7
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Stir-fried Beef Stamina and Negitama of Hashimoto, Sagamihara City, Kanagawa Prefecture | Oct 7, 2022 | 7.3 |
| 2 | Rendang and Nasi Goreng of Shirokanedai, Minato Ward, Tokyo | Oct 14, 2022 | 7.8 |
| 3 | Sautéed Sea Bream with Aurora Sauce and Tuna Yukhoe Bowl of Sakuragicho, Yokohama City, Kanagawa Prefecture | Oct 21, 2022 | 7.7 |
| 4 | Turban Shells and Mushroom Provence-Style and Beef Tongue Stew Omurice of Oizumi Gakuen, Nerima Ward, Tokyo | Oct 28, 2022 | 7.7 |
| 5 | Negi-Liver Stir-Fry and Chicken Skin Gyoza of Washinoya, Kashiwa City, Chiba Prefecture | Nov 4, 2022 | 7.4 |
| 6 | Tonchan and Keichan of Gero City, Gifu Prefecture | Nov 11, 2022 | 7.9 |
| 7 | Fu-Chanpuru and Tomato Curry Tsukesoba of Sasazuka, Shibuya Ward, Tokyo | Nov 18, 2022 | 7.6 |
| 8 | Crab Mask Oden and Seafood Bowl of Toyama City, Toyama Prefecture | Nov 25, 2022 | 8.1 |
| 9 | Sweet and Sour Pork and Jamja Noodles of Nippori, Arakawa Ward, Tokyo | Dec 2, 2022 | 7.3 |
| 10 | Pork Steamed Rice Rolls and Wonton Noodles of Nakahara Ward, Kawasaki City, Kanagawa Prefecture | Dec 9, 2022 | 7.8 |
| 11 | Salt-Wasabi Pork Rosu Saute of Asahi City, Chiba Prefecture | Dec 16, 2022 | 7.6 |
| 12 | Italian Restaurant Meatloaf of Kojimachi, Chiyoda Ward, Tokyo | Dec 23, 2022 | 8.2 |
6 episodes • 2026Avg: 2.0Valley of Despair
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Episode 1 | Apr 3, 2026 | 0.0 |
| 2 | Episode 2 | Apr 10, 2026 | 2.0 |
| 3 | Episode 3 | Apr 17, 2026 | 0.0 |
| 4 | Episode 4 | Apr 24, 2026 | 2.0 |
| 5 | Episode 5 | May 1, 2026 | 0.0 |
| 6 | Episode 6 | May 8, 2026 | 0.0 |
Tomoki Uekusa
Narration
Masayuki Kusumi
Himself
