Forager Chef Alan Bergo shows viewers how to find, harvest and cook America’s most plentiful wild food ingredients by harvesting what is ready and most delicious in each season.
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The High Tatras are very close to our hearts thanks to our shared history. But do we know everything about the individual peaks that tower above us? This six-part series by experienced documentary filmmaker Pavel Barabáš captures the history of the discovery of the Tatra peaks. Against the backdrop of the beautiful, majestic High Tatras, the fascinating stories and lives of their visitors unfold. These pioneers left behind a lasting legacy and played an important role in uncovering the secrets of the mountains. Kriváň, Gerlach, Ľadový štít, Mengusovský štít, Javorovy, Ostry štít, and other well-known peaks of the High Tatras shine in all their beauty in Stories of the Tatra Peaks. The smallest high mountains in the world are closely connected with great human destinies.
In the heart of Europe lies Switzerland. In its midst yet apart from it, like an island. The Swiss Confederation holds a special position not only politically and historically – in particular, its scenic diversity is something really special: majestic mountains, lush green valleys, craggy rock landscapes and Mediterranean lakes all close together in one small geographical location. Switzerland is proud of its distinction and autonomy, reflected amongst other things in its different cantons and linguistic regions. Each episode in our series “Wild Faces of Switzerland“ seeks to do justice to this diversity.
Jamie at Home is a British cookery programme presented by Jamie Oliver. In each episode, Jamie uses a different ingredient which has been grown organically at his home in rural Essex, England.
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Profiles of some of the men who choose to live off the grid in the unspoiled wilderness, where dangers like mudslides, falling trees and bears are all part of everyday life.
Two people take on the commitment to learn to cook for each other like professional chefs. They will be learning from some of Thailand's most prominent celebrity chefs.
Wildlife adventure series following a team of explorers in the heart of the tropical island of Borneo.
Sky One introduces the start of a new ongoing documentary series that highlights the potential extinction of some of the world's most famous species. Working with Tiger Aspect Productions, the series follows a team of experts assisted by a wellknown personality. Each documentary will highlight the plight of the world's most endangered animals including the tigers of India, Aye-Ayes and Gorillas. Presenters include Sanjeev Bhaskar, Bill Bailey, Miranda Richardson and Joe Simpson. Each of the presenters will draw on the expertise of local teams campaigning to save the endangered species and work with conservationists to develop and implement strategies to help in their fight for survival.
Host, Gordie Lucius goes on a grand adventure to learn everything he can about nature. Where did life come from? Why are animal’s genitals so weird? Look out Attenborough, there’s a new kid in town.
Expeditions into the Czech wilderness presented by Prokop Pithart, who discovers and explores nature. Since childhood, he has been observing birds and animals, wandering through wetlands and pushing his way through the wilderness. Viewers will join him on an adventure into the heart of the Czech countryside. Prokop Pithart has an eye for details and hidden corners that turn even the most ordinary walk into an adventure. In the program, he ventures into forests and to the banks of ponds and rivers. The camera ventures into the wilderness and encounters its animal inhabitants at unexpected close quarters. Prokop does not want to lecture; he wants to inspire viewers with enthusiasm for the Czech wilderness. Only then can they understand why it is important to give wilderness freedom and space.
Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.
Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.
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Australia was once home to a group of extraordinary animals known as Megafauna. What became of them has been debated for over a century, but now a team of scientists are re-opening this Palaeolithic cold case.
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PBS' premier science series helps viewers of all ages explore the science behind the headlines. Along the way, NOVA demystifies science and technology, and highlights the people involved in scientific pursuits.
View Canada’s extraordinary wildlife through the lens of its four distinct seasons.
Join Diana Chan as she unpacks the flavours of Asia, from North Indian korma to Korean kimchi and everything in between.
For several thousand years the moose have walked the same path to get to the rich pastures of summer. Follow the walk live from Kullberg in the north of Sweden.
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This may take a moment for shows with many seasons.
3 episodes • 2022
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | Spring Has Sprung | Apr 27, 2022 | 0.0 |
| 2 | Summer Solstice | May 4, 2022 | 0.0 |
| 3 | Fall Foraging | May 11, 2022 | 0.0 |