Welcome to Stump Sohla, where we use a big ol' game-show-style wheel to try and stump one of the internet's most talented chefs, Sohla El-Waylly!
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A spirited princess determined to avoid marriage is sent to manage a failing restaurant, where she teams up with a modern man whose cooking skills turn the business around.
Prolific video creators, YouTube stars and lifelong friends, Rhett McLaughlin and Link Neal have amassed billions of views with countless segments dedicated to learning about and trying new food on their wildly popular daily internet show, “Good Mythical Morning.” Now this dynamic duo are going behind closed doors and into the secret test kitchens and research & development centers of some of America’s favorite food brands.
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Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
A cooking show that features different celebrities with different recipes in the holy month of Ramadhan!
Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.
Fondant Garden is a 2012 Taiwanese drama starring South Korean singer Park Jung Min and Taiwanese actor/actresses Jian Man Shu, Kingone Wang, and Lia Lee. The series was first broadcast in Taiwan on free-to-air China Television from 24 February and on-going for 16 episodes.
Three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. The food sculptures will be judged on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.
Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.
Hugh Fearnley-Whittingstall spurns the London summer and heads for open country to spend some time eating off the fat of the land in a trawl through Britain's wild larder.
Skilled cake artists create mouthwatering replicas of handbags, sewing machines and more in a mind-bending baking contest inspired by a popular meme.
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Adam Richman hits the road on a quest to relive his favourite decade, one delicious bite at a time.
Alex Guarnaschelli takes on challenges and carts from the show.
The third season of "Beauty Kitchen" is now open, with the kitchen now run by Siu, Bob, and Cheung. A group of female artists transform into chefs and must pass multiple tests to prove whether they are genuine or fake. In the first round, the chefs must finish cooking a designated fancy dish within 30 minutes. In the second round, they must create a dish using a specific ingredient based on a given theme. The judges evaluate the dishes based on taste and cooking skills, and the male guests are asked to guess which female artist cooked the dish. After multiple episodes, the hosts and guests learned that cooking skills and avoiding bad taste are more important than creating delicious dishes. (535 characters) The number of tokens used this time: 792
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Fresh Market Dinners is a travelling cooking series that takes us on a Canadian culinary journey from market to plate. In each half-hour episode, host Amanda Herrera brings us to local farmers markets, where she discovers local produce and artisanal products and learns more about the people who harvest the ingredients. Following her market adventure, Amanda drives her retro teardrop trailer to her fabulously cozy outdoor kitchen, where she cooks up inspiring recipes using the fresh food bounty she found that day. Nestled amongst nature’s best views, the Fresh Market Dinners cooking site is a picturesque outdoor setting perfect for preparing unique and easy seasonal dishes. Fresh Market Dinners is all about the love of fresh, local produce and craft products which inspire us to transform wholesome ingredients into a simple chic dinner. Ditch the grocery cart and join Amanda on her great gastronomic adventure.
Former Dirty Sanchez frontman turned endurance athlete and vegan Matthew Pritchard goes on a mission to make Wales healthier.
Tom recruits eight families keen to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.
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10 episodes • 2020
| # | Episode | Air Date | Rating |
|---|---|---|---|
| 1 | 18th Century Mac & Cheese | Sep 24, 2020 | 0.0 |
| 2 | 7-Course Convenience Store Tasting Menu | Sep 26, 2020 | 0.0 |
| 3 | Soup and Ice Cream on Fire | Oct 10, 2020 | 0.0 |
| 4 | Scary Candy | Oct 25, 2020 | 0.0 |
| 5 | Food Illusions: Movie Snacks | Oct 31, 2020 | 0.0 |
| 6 | Astronaut Thanksgiving | Nov 14, 2020 | 0.0 |
| 7 | One-Handed Boozy Brunch | Nov 28, 2020 | 0.0 |
| 8 | Sad Birthday | Dec 14, 2020 | 0.0 |
| 9 | Beat Babish (feat. Sean Evans & Carla Lalli Music) | Dec 24, 2020 | 0.0 |
| 10 | Ice Cream Lasagna | Jan 9, 2021 | 0.0 |